Ebook Free Communicating About Health: Current Issues and PerspectivesBy Athena du Pre

Ebook Free Communicating About Health: Current Issues and PerspectivesBy Athena du Pre

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Communicating About Health: Current Issues and PerspectivesBy Athena du Pre

Ebook Free Communicating About Health: Current Issues and PerspectivesBy Athena du Pre

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The leading text in its market, Communicating About Health: Current Issues and Perspectives, Third Edition, provides a more far-reaching approach than any other health communication text. Written by Athena du Pré--an experienced researcher and noted scholar--the book offers an excellent balance of theory and practice; research and pedagogy; coverage of patient/caregiver issues; and material on the current, historical, and philosophical backgrounds of communication in health care.

Now in its third edition, this highly engaging text is more accessible than ever to students. It integrates many more real-life examples and case studies and also builds upon the previous editions' coverage of diversity, featuring new material on cultures and health systems within the U.S. and abroad. A brand-new chapter, "Public Health Crises and Health Care Reform" (Chapter 12), addresses timely concerns about modern health care.

In addition, the third edition incorporates enhanced pedagogical features and new supplemental resources, including:

* Career Opportunity boxes showcasing more than one hundred careers related to health communication and links to job listings and further information
* Can You Guess? boxes challenging students to consider such questions as "Which state has the highest percentage of uninsured residents?" and "In which country do people have the longest life expectancy on earth?"
* Instructor's Manual (available both in print and online at www.oup.com/us/dupre) featuring sample syllabi, test questions, class activities, and more

An ideal combination of communication theory and practical advice, Communicating About Health, Third Edition, is designed for undergraduate and graduate courses in health communication, health promotions and campaigns, and public health. It is also an indispensable resource for readers looking to improve their communication abilities in the health care field.

• Sales Rank: #751774 in Books
• Published on: 2009-08-17
• Original language: English
• Number of items: 1
• Dimensions: 7.50" h x .80" w x 9.20" l, 1.70 pounds
• Binding: Paperback
• 496 pages

About the Author

Athena du Pré is a Professor in the department of Communication Arts at the University of West Florida.

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Ebook Easystart: The Big Bag Mistake: Easystarts (Pearson English Graded Readers)By John Escott

Ebook Easystart: The Big Bag Mistake: Easystarts (Pearson English Graded Readers)By John Escott

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Easystart: The Big Bag Mistake: Easystarts (Pearson English Graded Readers)By John Escott

Ebook Easystart: The Big Bag Mistake: Easystarts (Pearson English Graded Readers)By John Escott

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Original / American English
Ricardo and Gisela are going home to Rio. Gisela likes reading and quiet people. Ricardo likes noise … and he likes Gisela. In Rio, a thief takes Gisela’s bag. What can Ricardo do?

• Sales Rank: #2565642 in eBooks
• Published on: 2015-03-31
• Released on: 2015-03-31
• Format: Kindle eBook

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Ebook Download Fish VaccinationFrom Wiley-Blackwell

Ebook Download Fish VaccinationFrom Wiley-Blackwell

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Fish VaccinationFrom Wiley-Blackwell

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Fish farming, in seawater and in freshwater, in cages, tanks or ponds, makes an ever-increasing and significant contribution to the production of aquatic food in many regions of the world. During the last few decades there has been significant progress and expansion in the aquaculture sector, characterized by intensified production and the exploitation of many new species.

Aquaculture must be a sustainable bio-production, environmentally as well as economically. Disease prevention in order to reduce losses, and the use of antimicrobials is crucial in this perspective. Vaccination has, in a few years, become the most important method for disease prevention in aquaculture, and effective prophylaxis based on stimulation of the immune system of the fish is essential for further development of the industry.

This book provides general information about disease prevention in fish by vaccination, as well as specific descriptions of the correct use of vaccines against the most important bacterial and viral infectious diseases of aquatic animals. The book is written by some of the world’s leading experts in the subject, drawn from many countries where aquaculture is a significant and expanding part of the economy.

Fish Vaccination is an encyclopedia of fish vaccinology for every present and future aquaculturist. Professionals in the aquaculture sector, including fish veterinarians and fish biologists, within the industry, in scientific institutions and regulatory authorities will all find a huge wealth of commercially important knowledge within this book. Libraries in all universities where aquaculture, biological and veterinary sciences are studied and taught should have copies of this important book on their shelves.

• Sales Rank: #3565324 in eBooks
• Published on: 2014-03-04
• Released on: 2014-03-04
• Format: Kindle eBook

Review

“That notwithstanding, this book is an essential resource for veterinarians, aquaculturists, and fish biologists interested in disease prevention and biosecurity, improvement of aquaculture production, and the enhancement of the health and welfare of captive fish populations or for anyone interested in fish vaccinology.”  (Journal of the American Veterinary Medical Association, 15 September 2014)

 

From the Back Cover

Fish farming, in seawater and in freshwater, in cages, tanks or ponds, makes an ever-increasing and significant contribution to the production of aquatic food in many regions of the world. During the last few decades there has been significant progress and expansion in the aquaculture sector, characterized by intensified production and the exploitation of many new species.

Aquaculture must be a sustainable bio-production, environmentally as well as economically. Disease prevention in order to reduce losses, and the use of antimicrobials is crucial in this perspective. Vaccination has, in a few years, become the most important method for disease prevention in aquaculture, and effective prophylaxis based on stimulation of the immune system of the fish is essential for further development of the industry.

This book provides general information about disease prevention in fish by vaccination, as well as specific descriptions of the correct use of vaccines against the most important bacterial and viral infectious diseases of aquatic animals. The book is written by some of the world’s leading experts in the subject, drawn from many countries where aquaculture is a significant and expanding part of the economy.

Fish Vaccination is an encyclopedia of fish vaccinology for every present and future aquaculturist. Professionals in the aquaculture sector, including fish veterinarians and fish biologists, within the industry, in scientific institutions and regulatory authorities will all find a huge wealth of commercially important knowledge within this book. Libraries in all universities where aquaculture, biological and veterinary sciences are studied and taught should have copies of this important book on their shelves.

About the Author

Roar Gudding has been working with vaccination in veterinary medicine, including vaccination of fish, at the Norwegian Veterinary Institute  for more than 25 years. He has also been Professor II in immunoprophylaxis at the Norwegian School of Veterinary Science and is the author of textbooks about vaccination of terrestrial and aquatic animals.

Atle Lillehaug has a PhD in fish vaccinology from 1993, based on field studies and clinical trials. He has been involved in the practical implementation of vaccination in Norwegian fish farming, and is now working with fish health in a broad sense. He has been the head of the Section for Fish Health at the Norwegian Veterinary Institute for several years.

Øystein Evensen is Professor at the Norwegian School of Veterinary Science. He has been working in the field of fish vaccination over the last 20 years. He also has more than seven years of experience from the pharmaceutical industry where he worked on the development of vaccines for fish farming globally.

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